The Pioneer Woman Tasty Kitchen
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Forgotten Cookies

5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

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Level: Easy

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Description

This is a real old-timey recipe, y’all. After supper, pop those suckers in the oven, turn it off, and let ‘em sit for a few hours!

Ingredients

  • 2 whole Egg Whites
  • ⅔ cups Granulated Sugar
  • ½ teaspoons Vanilla
  • 1 cup Chopped Nuts
  • 1 cup Chocolate Chips

Preparation

Preheat oven to 350ºF.

Beat egg whites lightly, then slowly add in sugar and vanilla. Beat with a hand mixer until you have stiff peaks. Gently fold in nuts and chocolate.

Line a cookie sheet with foil. Drop by teaspoonfuls onto the pan. Place in oven, turn off the oven, and let cookies sit 2 hours or up to 8 hours. As Oleta says: Good!

2 Comments

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Patricia @ ButterYum on 1.21.2013

Very interesting… just like baked meringue cookies, but with chocolate chips – can’t go wrong with chocolate!

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polymerpig on 1.21.2013

This is the way I make my meringue cookies! Same name too! But occasionally tragedy strikes when someone doesn’t know they’re in there and they preheat the oven… oops!

One Review

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Ashten on 1.25.2013

I really enjoyed these cookies! They aren’t like any cookie I have ever had, thanks for posting. :)

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