The Pioneer Woman Tasty Kitchen
Profile Photo

Flourless Chocolate Chip Oat Bars

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

4
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Chocolate Chip Oat Bars without flour.

Note: Measurements entered in metric units.

Ingredients

  • 4-⅝ ounces, weight Rolled Oats
  • 2-⅞ ounces, weight Butter, Cubed
  • ⅓ cups Brown Sugar
  • 2 Tablespoons Sweetened, Condensed Milk
  • 1-⅞ ounces, weight Fine Desiccated Coconut
  • 3-⅝ ounces, weight Chocolate Chips

Preparation

Preheat the oven to 180ºC (350ºF). Grease and line one 20 x 20 cm (8″x8″) square cake tin with baking paper.

Blitz the oats (not too fine; there should be some roughly broken oats) and set aside. Beat butter and sugar until creamy. Add sweetened condensed milk and beat a little bit more to combine. Fold in oats, coconut, and chocolate chips.

Spread the mixture in the prepared tin. Put another sheet of baking paper on top and flatten the surface with either a potato masher or the bottom of another identical square tin. If you use the square tin to press it down, the surface will be more level. Bake for 20 minutes or until golden brown. If you want the bars thin and crispy, divide the mixture into 2 tins and bake for 12-15 minutes.

Leave to cool for 10-15 minutes before cutting into 8 bars. Cool completely on lining paper on the wire rack. Store in an airtight container.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Chocolate Chip Oat Squares
Profile Photo by Julia Pinney @ Julia's Cuisine in Desserts
Cookies are great for any season! So, why not make a...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 36 Level: Easy


Peanut Butter Oatmeal Chocolate Chip Cookies
Profile Photo by Beth Pierce in Desserts
A delectable combination of creamy peanut butter, old fashioned rolled oats...
5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep: Cook:

Serves: 24 Level: Easy


Vegan Coconut Macaroons
Profile Photo by Kendall Smith in Desserts
These vegan coconut macaroons are a delicious and nutritious dessert or...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 18 Level: Easy


Iced Lemon Cookies
Profile Photo by Beth Pierce in Desserts
These delectable Iced Lemon Cookies are soft on the inside with...
5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep: Cook:

Serves: 20 Level: Easy


Brown Sugar Chocolate Chip Cookies (Comfort Cookies)
Profile Photo by Hungry Haley in Desserts
In our search for comfort during uncertain times, let us not...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 16 Level: Easy