The Pioneer Woman Tasty Kitchen
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Fancy S’mores Brownies

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Level: Easy

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Description

Graham crackers, marshmallows and chocolate brownie – version 2!

Ingredients

  • 2 whole Eggs
  • ¾ cups Sugar
  • 1 teaspoon Pure Vanilla Extract
  • ½ cups Butter, Melted
  • ¾ cups Ghiradelli Sweet Ground Chocolate And Cocoa, Or Any Cocoa Powder
  • ⅔ cups Unsifted Flour
  • ¼ teaspoons Baking Powder
  • ¼ teaspoons Salt
  • 4 whole Honey Graham Crackers, Broken Into Small Pieces
  • 2 cups Mini Marshmallows

Preparation

Preheat your oven to 350 degrees F.

In a large bowl, using a spoon, stir eggs together with sugar and vanilla. Once mixed well, add the butter.

In a separate bowl sift cocoa powder, flour, baking powder and salt.

Slowly stir dry mixture into wet ingredients. Mix, by hand, until just incorporated, about 40 strokes.

Spread mixture into a well greased and floured 9” square pan.

Bake for 25 minutes. Remove brownies, and add the marshmallows and graham cracker pieces on top. Pop it back in the oven for another 5-10 minutes.

Let brownies cool completely before cutting.

2 Comments

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Profile photo of Pretty. Good. Food.

Pretty. Good. Food. on 9.12.2010

Heheheh, they’re so yummy and so easy. Enjoy!

Profile photo of kitchenma

kitchenma on 9.12.2010

All I have to say is….WOW..S’mores brownies, where have you been all of my life?! haha Thx for posting the offspring of my 2 favorite desserts ever :)

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