Select a size: | | | |
| Prep Time Cook Time |
Servings 1 | Difficulty Easy |
Ingredients
- ½ cups Butter, Softened
- ¾ cups Brown Sugar
- 1 teaspoon Vanilla
- 1 cup All-purpose Flour
- ¼ teaspoons Kosher Salt
- 2 Tablespoons Milk
- 1 cup Chocolate Chips
Preparation Instructions
Cream butter, sugar and vanilla until light and fluffy. Add flour and salt and mix just until combined. Add milk until blended and fold in chocolate chips.
*Other kinds of chips or cut up candies (Reese’s, M&M’s, etc.) work very well in this recipe also.
