The Pioneer Woman Tasty Kitchen
Profile Photo

Easy-Peasy Banoffee Pie

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

8
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Banoffee pie is an English favourite. I had it all the time in the UK and craved it when I got home. It’s a pretty easy concept, and this is my version! By the way, banoffee = banana + toffee!!

Ingredients

  • ½ pounds, 1 ounces, weight Oat, Plain Or Chocolate Cookies
  • 2-⅔ ounces, weight Unsalted Butter, Melted (a Little Under 1 1/2 Sticks)
  • 2 whole Bananas
  • 1-¾ pounds, ¼ ounces, weight Carnation Caramel Filling (two 400g Cans)
  • 1 cup, 4 tablespoons, ¾ teaspoons, 1-⅞ pinches Thickened Cream, For Whipping
  • 1 ounces, weight Chocolate Or Dark Chocolate, Grated

Preparation

Place cookies into a food processor and blend until fine. Add melted butter and mix until it all comes together.

Line and grease a springform cake tin with baking paper. Press the cookie base mix into the bottom and sides of the tin. Bring it high up the sides. Chill in the fridge until needed.

An hour or two before serving, take the base out of the fridge. Fill with the caramel filling. Don’t manipulate or stir the filling too much; you want it to remain firm, and not too gooey.

Slice your bananas on the diagonal and layer over the top of the caramel filling.

Top with whipped cream and shaved chocolate. You can add a few slices of banana to the top for decoration if you like. Voila! Rich and gooey, this is always a crowd pleaser.

4 Comments

You must be logged in to post a comment.

Profile photo of lhewitt

lhewitt on 11.9.2009

sorry everyone. I don’t know the imperial system!! Measurements are rough, and liberties can be taken!

Profile photo of tharrisgirl

tharrisgirl on 11.1.2009

To those commenting above… Click “US” on the “System” area above the recipe, and then Update, and it will give you the US measurements.

Profile photo of babskitchen

babskitchen on 11.1.2009

Oh no, metric! Is there a way to convert on here?

Profile photo of Anne McCoy

Anne McCoy on 11.1.2009

This looks amazing but you are making me stretch my brain around the metric measuring system. LOL

No Reviews

You must be logged in to post a review.

Related Recipes

Summer Peach Crumble with Ginger
Profile Photo by Emily Nader in Desserts
This peach crumble is easy to make and full of flavor....
5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Lemon Cream Tarts
Profile Photo by simmering essence in Desserts
These are one of my very favorite desserts. The lemon cream...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Intermediate


Brown Butter Blondies
Profile Photo by Lindsay @ My Therapist Cooks in Desserts
Super yummy and easy blondies made in one bowl with no...
4.00 Mitt(s) 1 Rating(s)1 vote, average: 4.00 out of 51 vote, average: 4.00 out of 51 vote, average: 4.00 out of 51 vote, average: 4.00 out of 51 vote, average: 4.00 out of 5

Prep: Cook:

Serves: 16 Level: Easy


Cannoli Cupcakes
Profile Photo by Krystle in Desserts
Rich vanilla cupcakes topped with cannoli cream and chocolate coffee frosting....
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 24 Level: Intermediate


Pumpkin Cupcakes
Profile Photo by Beth Pierce in Desserts
These scrumptious and adorable moist cinnamon pumpkin cupcakes are topped with...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy