The Pioneer Woman Tasty Kitchen
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Easy Chocolate Pudding

3.00 Mitt(s) 1 Rating(s)1 vote, average: 3.00 out of 51 vote, average: 3.00 out of 51 vote, average: 3.00 out of 51 vote, average: 3.00 out of 51 vote, average: 3.00 out of 5

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Level: Easy

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Description

A simple but rich chocolate pudding that’s super easy to make!

Ingredients

  • 6 Tablespoons Granulated Sugar
  • 5 Tablespoons Cornstarch
  • ⅓ cups Dutch Processed Cocoa Powder
  • 2 cups Milk (any Kind Is Fine)

Preparation

Mix sugar, cornstarch, and cocoa thoroughly with 1/2 cup milk. Heat remaining milk in a small saucepan over medium-low heat until steaming. Add cocoa mixture to the pan and heat until thickened, stirring constantly (2-3 minutes). Increase heat slightly if necessary to thicken. Transfer to a bowl or individual ramekins and sprinkle the tops with sugar to prevent skin from forming on the pudding. Cover and refrigerate until chilled. Serve plain or with whipped cream.

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Profile photo of shelovesfrodo

shelovesfrodo on 7.15.2011

Very yummy- I made this when I didn’t have any usual chocolate dessert ingredients in the house, and I had to have something chocolatey. Quick & easy, too!

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