Easiest Fruit Cobbler Ever

Ingredients

• 1 stick Butter
• 1 cup Flour
• 1 cup Sugar
• 1-½ teaspoon Baking Powder
• ½ teaspoons Table Salt
• ⅛ teaspoons Allspice
• 1 cup Milk
• 3 cups Chopped Or Sliced Fruit (your Choice); Fresh Or Frozen
• 1 Tablespoon Sugar

Preparation Instructions

Preheat oven to 350 F. Place stick of butter in a 9×13 baking pan and put pan in oven until butter is melted.

In a large mixing bowl combine flour, sugar, baking powder, salt and allspice.

Add milk to dry ingredients; mix until combined.

In another bowl, mix fruit and sugar together.

Remove pan from oven and pour batter into the pan. Scatter fruit mix on top of batter; do not mix.

Bake for 1 hour till bubbly and golden on top.