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Submitted by Emily@ So Domesticated on February 24, 2011 in Cookies, Desserts
| Prep Time Cook Time |
Servings 24 | Difficulty Easy |
Begin by separating the cherry red gummies from each bag. Save the other flavors for another use or to snack on later.
Fill a pastry bag or large plastic food storage bag with the vanilla frosting. Squeeze it down toward the bottom or corner of the bag. Twist the top to close. Snip the tip or corner of the bag to begin piping.
Take your Oreo cookie and pipe a circle about the size of your gummies in the center of the cookie. Place a cherry red gummie on top of the piped frosting. Pipe another frosting circle on top of the cherry red gummie and place one more cherry red gummie on top of the frosting.
I was able to get about 50 cherry red gummies out of 3 bags.
You can place the cookies in the refrigerator until you are ready to top your cupcakes.
Enjoy!