Select a size: | | | |
| Prep Time Cook Time |
Servings 1 | Difficulty Easy |
Ingredients
- ½ Tablespoons Toasted Pumpkin Seeds
- ½ Tablespoons Toasted Walnuts
- 1 container (6 Oz. Size) 0% Fat Greek Yogurt
- 1 Tablespoon Dark Chocolate Cocoa Powder
- 1 teaspoon Honey
Preparation Instructions
Lightly toast the pumpkin seeds and walnuts by placing them on a baking sheet under the broiler for just a minute or two. Take them out to cool momentarily.
Next, mix the Greek yogurt and the cocoa powder until completely combined.
Top with seeds, nuts, and honey (or your choice of toppings!).
