The Pioneer Woman Tasty Kitchen
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Daddy’s Favorite Chocolate Cake

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Level: Easy

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Description

A moist chocolate cake with potential for any type of frosting or whipped cream.

Ingredients

  • 1-¾ cup Flour
  • 2 cups Sugar
  • ¾ cups Cocoa
  • 1-½ teaspoon Baking Soda
  • 1-½ teaspoon Baking Powder
  • 1 teaspoon Salt
  • 2 whole Eggs
  • ½ cups Vegetable Oil
  • 2 teaspoons Vanilla
  • 1 cup Boiling Water

Preparation

Beat all ingredients (except water) at medium speed for 2 minutes. Add the boiling water. Pour into greased pans. Bake at 350 degrees F for around 30 minutes (35 minutes for higher altitude places) until an inserted toothpick comes out clean.

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