The Pioneer Woman Tasty Kitchen
Avatar Image

Crepe Cake

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

8

Description

Light fluffy crepes covered in delicious, whipped cream and berries make an unusual and beautiful dessert.

Ingredients

  • 1-⅓ cup All-purpose Flour
  • 3 Tablespoons Sugar
  • ½ teaspoons Salt
  • 2 cups Low Fat Milk
  • 4 whole Eggs
  • 6 Tablespoons Melted Butter, Slightly Cooled
  • 1 pint Heavy Whipping Cream
  • 2 Tablespoons Confectioners Sugar
  • 1-½ pound Strawberries, Sliced
  • ½ pounds Raspberries

Preparation

In a medium bowl, combine the flour, sugar and salt. Whisk to remove lumps.

In a separate container, combine the milk and the eggs, beating them until thoroughly incorporated. Gradually pour the wet mixture into the dry, whisking all along. Once mixed, add the slightly cooled melted butter.

Preheat a small 5 1/2 inch skillet over medium low heat. Add a small amount of butter to the pan to prevent the pancakes from sticking. Using a 1/3 cup measuring cup, scoop the batter into the pan and fry until golden brown on both sides. Allow the pancakes to cool completely before assembling them into the cake.

While the pancakes cool, pour the whipping cream into a large bowl and add the confectioner’s sugar. Whip until very stiff peaks form. Begin by spreading a thick layer of whipping cream atop the first pancake, then place berries decoratively along the edges. Continue in this manner until all the pancakes are used. Top the last pancake with the remaining whipped cream and the raspberries. Dust with additional confectioner’s sugar if desired.

2 Comments

You must be logged in to post a comment.

Avatar of PinkPatisserie

PinkPatisserie on 2.20.2013

Hi Christina, It is surprisingly sturdy, but I recommend using a large serrated, bread knife. Once the cream has been refrigerated it firms up nicely.

Avatar of Christina Roth

Christina Roth on 2.14.2013

Looks gorgeous! How in the world do you cut it without it totally falling apart?

No Reviews

You must be logged in to post a review.

Related Recipes

Lemon Lavender Bundt Cake
Avatar Image by Leigh Suznovich of Jeanie and Lulu's Kitchen in Desserts
Citrusy, floral and so moist. This lemon lavender bundt cake is...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 10 Level: Easy


Chocolate Chocolate Layer Cake
Avatar Image by Courtney Parsley in Desserts
A sinfully chocolate layer cake with chocolate frosting. It is moist...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Cheesecake with Dulce de Leche Cortada
Avatar Image by Caroline | Pass the Cocoa in Desserts
This tart and creamy cheesecake is swirled with dulce de leche...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Blackberry Cake
Avatar Image by Jen @ Peanut Butter and Peppers in Desserts
A light, buttery, sweet, low-calorie cake made with fresh, sweet juicy...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 10 Level: Easy


Ice Cream Sandwich Cake
Avatar Image by Leigha {The Yooper Girl} in Desserts
You'd never guess how amazingly simple this dessert is. It looks...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 9 Level: Easy