Select a size: | | | |
| Prep Time Cook Time |
Servings 6 | Difficulty Easy |
Ingredients
- ½ cups Cold Water
- ⅓ cups Country Time Lemonade Mix
- 2 cups Vanilla Ice Cream
- 8 ounces, weight Cool Whip
- 1 whole Graham Cracker Crust
Preparation Instructions
Mix the cold water and lemonade mix. Add ice cream and Cool Whip and mix it all together. Pour mixture into the pie crust.
I usually save the plastic piece that comes out of the crust to cover the pie. Freeze overnight before serving!
