Comments on: Coffee Toffee Bars

By: jaimersak

jaimersak — Fri, 08 Jul 2011 22:01:53 +0000

These are amazing! I put 1 cup of chocolate chips on top and they are perfect that way. This is my favorite “go-to” dessert.

By: neleebell

neleebell — Wed, 09 Mar 2011 03:58:19 +0000

I made these today in a jelly roll pan and took them to work……….they were inhaled! will definitely make them again and again.

By: jdclary

jdclary — Sat, 12 Feb 2011 02:49:53 +0000

Just made these…my two sons, husband and me – LOVED THEM!! I omitted the coffee and used vanilla extract instead of almond. But really good!!

By: missinmountains

missinmountains — Tue, 14 Sep 2010 16:39:29 +0000

never have i ever had my family ‘beg’ me for a treat as much as they have this one. it’s awesome over and over again. thank you!

By: jaimersak

jaimersak — Wed, 11 Aug 2010 01:17:25 +0000

I’ve made these several times and after meaning to write a review each time, I finally am. These are amazing as is!! It’s a very versatile recipe if you’d like to switch it up, but I have yet to do that as we love them so much!

By: jtrueblood

jtrueblood — Thu, 05 Aug 2010 19:08:41 +0000

I loved this recipe. At first the flavor combination seemed a little odd, but the almond extract and coffee worked well together.

By: missastar

missastar — Thu, 05 Aug 2010 13:13:05 +0000

These were wonderful! I made the recipe as is, but put the bars in a smaller (7×11″?) pan. For good measure and at the pressuring of my husband, I threw some Heath Bar bits on top in the last 5 minutes of baking. Oh, my! We’ll make this again!

By: apps4life

apps4life — Mon, 02 Aug 2010 14:27:45 +0000

Super easy to make, but not sure if they’re really my cup of tea. I’ll probably make them again, but with vanilla extract.

By: themonkeysmom

themonkeysmom — Tue, 27 Jul 2010 21:20:01 +0000

Just pulled these out of the oven, and I already know I’ll make them again. I had just popped them in when I saw that someone suggested shredded sweetened coconut, so I dumped some on about five minutes in. Amazing!

(vanilla extract, 2 cups flour, semi-sweet chips and coconut)

By: jillmart

jillmart — Tue, 27 Jul 2010 00:19:37 +0000

Not sure I’d make again…they were good, but there’s soo many good bars out there and brownie recipes too.

For sure don’t make if you don’t like coffee. They were good, but kinda basic.