Coconut Oatmeal Chewies

Ingredients

• 1 cup Granulated Sugar
• 1 cup Brown Sugar
• 2 whole Large Eggs
• 1 cup (2 Sticks), Butter, Softened To Room Temperature
• 2 teaspoons Vanilla
• 1 teaspoon Baking Soda
• 1 teaspoon Baking Powder
• ½ teaspoons Salt
• 2-½ cups All-purpose Flour
• 1 cup Shredded Coconut
• 1 cup Quick Oats

Preparation Instructions

Preheat the oven to 350 degrees. In a large bowl, cream together the sugar, eggs, butter and vanilla until light and fluffy. Add the dry ingredients and mix until combined. Drop by tablespoonfuls onto a greased or lined (Silpat or parchment) baking sheet. Bake at 350 degrees for 9-11 minutes, until the cookies are set but not overly browned (bake a few minutes longer for a crispier version).