The Pioneer Woman Tasty Kitchen
Avatar Image

Cinnamon Apple Crumb Cake

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

10
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Whether you’re celebrating Rosh Hashanah or just the arrival of autumn, you need some apple cake in your life!

Ingredients

  • FOR THE CRUMB TOPPING:
  • ½ cups Sugar
  • 1 dash Salt
  • 1 teaspoon Cinnamon
  • 1 stick Unsalted Butter, melted
  • 1-½ cup All-purpose Flour
  • FOR THE CAKE:
  • 6 Tablespoons Unsalted Butter, At Room Temperature
  • ¾ cups Sugar
  • 2 whole Eggs
  • 1 teaspoon Vanilla
  • 1 teaspoon Grated Lemon Zest
  • ⅔ cups Sour Cream
  • 1-¼ cup All-purpose Flour
  • 1 teaspoon Baking Powder
  • ¼ teaspoons Baking Soda
  • 1 teaspoon Cinnamon
  • ½ teaspoons Salt
  • 2 whole Apples, Peeled, Cored, And Diced (See Note)
  • Confectioners Sugar, For Dusting

Preparation

To make the crumb topping:
Combine the sugar, salt and cinnamon in a medium-sized bowl. Stir in the melted butter and then the flour. Mix well and set aside.

To make the cake:
Preheat oven to 350 F.

In a large bowl cream the butter and sugar together using either a stand mixer or a hand mixer. Add the eggs, vanilla, lemon zest and sour cream and continue mixing until combined. In a separate bowl, combine the flour, baking powder, baking soda, cinnamon and salt. Stir the dry ingredients into the batter. Add the apples and mix just until combined.

To assemble the cake, pour the cake layer batter into a greased 9″ round springform pan (you can also bake this in a 9″ square baking dish). Crumble the crumb topping evenly over the batter and bake in the preheated oven for approximately 1 hour or until a cake tester inserted into the center of the cake comes out clean. Remove it from the oven and allow to cool completely before removing from the springform pan. Dust the top with confectioner’s sugar before serving.

Note: I used Red Delicious apples because I like a softer texture. If you prefer a firmer texture, use Granny Smith apples instead.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Pineapple Cream Cake Roll
Avatar Image by C. L. ( Cheryl ) "Cheffie Cooks" Wiser in Desserts
Great for a party or any get-together, this is quick and...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Nutella Cheesecake Square
Avatar Image by Fanny | Oh Sweet Day! in Desserts
An easy-breezy dessert to serve for a weekday dinner or to...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 16 Level: Easy


Boston Cream Pie
Avatar Image by Fanny | Oh Sweet Day! in Desserts
Boston cream pie with a DIY cake topper.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Fresh Apple Cake
Avatar Image by The Pudgy Rabbit in Desserts
With apple season in full swing, this moist cake makes a...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Blueberry Buckle
Avatar Image by The Flourishing Baker in Desserts
Juicy blueberries, added notes of lemon zest and juice and a...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy