The Pioneer Woman Tasty Kitchen
Profile Photo

Chocolate Stout and Bacon Skillet Brownies

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

6
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

This is what you put down in the middle of a table full of hungry men. Plus some spoons, maybe.

Ingredients

  • 2 strips Bacon
  • 1 stick Unsalted Butter
  • 3-½ ounces, weight Dark Chocolate
  • ½ cups Chocolate Stout
  • 2 whole Large Eggs
  • ⅔ cups Sugar
  • ½ cups Flour
  • ⅓ cups Unsweetened Cocoa Powder
  • ¼ teaspoons Baking Powder
  • 1 Tablespoon Espresso Powder

Preparation

Preheat oven to 350ºF.

In an 8- or 10-inch cast iron skillet, cook the bacon until done. Remove bacon from skillet. Swirl the bacon fat to coat the pan, discard the excess bacon fat.

Add the butter to the skillet, return to heat and cook until melted. Add the chocolate and stir until melted. Remove from heat. Add beer and stir.

In a separate bowl, whisk together the eggs and sugar until very well combined. Sprinkle the flour, cocoa powder, baking powder and espresso powder over the eggs, whisk until just combined.

Add the egg mixture to the chocolate skillet and stir until just combined. Chop bacon and sprinkle over the top.

Cook until the top has set (don’t overbake), about 25 to 30 minutes. Remove from oven, top with vanilla ice cream if desired (and I’m pretty sure you should desire) and set in the middle of a table full of hungry people. Add spoons.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Sugar-free Homemade Chocolate
Profile Photo by Anne Pedersen in Desserts
Want to learn how to make your own healthy sugar-free chocolate?...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 15 Level: Easy


Tiramisu Brownie
Profile Photo by Cookinglsl in Desserts
Rich chocolate brownie with unique tiramisu swirl make this Tiramisu Brownie...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 9 Level: Easy


Orange Pie Bars
Profile Photo by Annie in Desserts
My Orange Pie Bars are just perfect for those times when...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 9 Level: Easy


Lighter Oatmeal Crumble Peanut Butter Cheesecake Bars
Profile Photo by Taylor Kiser in Desserts
So easy to make and always a hit at gatherings! So...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Blackcurrant Oatmeal Cookie Bars
Profile Photo by Gabriela Wells in Desserts
These Blackcurrant Oatmeal Cookie Bars are out of this world! Blackcurrant...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 16 Level: Easy