The Pioneer Woman Tasty Kitchen
Profile Photo

Chocolate Stout and Bacon Skillet Brownies

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

6
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

This is what you put down in the middle of a table full of hungry men. Plus some spoons, maybe.

Ingredients

  • 2 strips Bacon
  • 1 stick Unsalted Butter
  • 3-½ ounces, weight Dark Chocolate
  • ½ cups Chocolate Stout
  • 2 whole Large Eggs
  • ⅔ cups Sugar
  • ½ cups Flour
  • ⅓ cups Unsweetened Cocoa Powder
  • ¼ teaspoons Baking Powder
  • 1 Tablespoon Espresso Powder

Preparation

Preheat oven to 350ºF.

In an 8- or 10-inch cast iron skillet, cook the bacon until done. Remove bacon from skillet. Swirl the bacon fat to coat the pan, discard the excess bacon fat.

Add the butter to the skillet, return to heat and cook until melted. Add the chocolate and stir until melted. Remove from heat. Add beer and stir.

In a separate bowl, whisk together the eggs and sugar until very well combined. Sprinkle the flour, cocoa powder, baking powder and espresso powder over the eggs, whisk until just combined.

Add the egg mixture to the chocolate skillet and stir until just combined. Chop bacon and sprinkle over the top.

Cook until the top has set (don’t overbake), about 25 to 30 minutes. Remove from oven, top with vanilla ice cream if desired (and I’m pretty sure you should desire) and set in the middle of a table full of hungry people. Add spoons.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Marshmallow Swirl Creme Egg Brownies
Profile Photo by Annie in Desserts
These Marshmallow Swirl Creme Egg Brownies are too decadent for words!...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Triple Chocolate Rice Crispy Treats
Profile Photo by Becky Mollenkamp in Desserts
Updated from childhood versions, this recipe for triple chocolate rice crispy...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 24 Level: Easy


Chocolate Coconut Bars
Profile Photo by Simone in Desserts
Sweet chocolate dough with creamy coconut topping.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Double Chocolate Coconut Energy Bars
Profile Photo by Krista Stryker in Desserts
This Double Chocolate Coconut Energy Bar recipe is quick and easy...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 5 Level: Easy


Orange Brownies
Profile Photo by Carol in Desserts
These no-chocolate brownies are so delicious---like taking a bite of sunshine....
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 24 Level: Easy