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Chocolate Hazelnut Oatmeal Bars
Submitted by La Casa de Sweets on September 13, 2012 in Brownies and Bars, Desserts
| Prep Time Cook Time |
Servings 16 | Difficulty Easy |
Ingredients
- ½ sticks Unsalted Butter, Melted And Cooled
- 1 cup Brown Sugar
- 1 whole Egg
- 1 teaspoon Vanilla Extract
- ½ cups Chocolate Hazelnut Spread (such As JIF Or Nutella)
- 1 cup Flour
- 1 cup Quick Oats
- ½ teaspoons Baking Powder
- 1 pinch Salt
- ½ cups Chocolate Chips
Preparation Instructions
Preheat the oven to 350°F and grease a 9×9 pan.
In the bowl of your mixer, on medium speed, combine the melted butter, brown sugar, egg, vanilla extract, and chocolate hazelnut spread.
On low speed, mix in the flour, oats, baking powder, salt, and chocolate chips until combined.
Pour the dough into the prepared pan, using a spatula or your hands to spread the dough.
Bake for 35-40 minutes, until the edges are set. Cool completely before cutting into bars. Enjoy!
