The Pioneer Woman Tasty Kitchen
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Chocolate Fudge Cake

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Level: Easy

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Description

This is an easy chocolate cake with a twist.

Ingredients

  • 3 cups Flour
  • 1-½ teaspoon Baking Soda
  • 1-½ teaspoon Salt
  • 1-½ cup Sugar
  • ¾ cups Vegetable Oil
  • 3 whole Eggs
  • 1 can Applesauce
  • ¾ cups Cocoa
  • ⅔ cups Hot Water
  • 1-½ teaspoon Vanilla

Preparation

Mix together the flour, soda, salt, and sugar. Make a well in the center of the flour mix and set aside. In a separate bowl, mix together the oil, eggs, and applesauce. Pour into the well and stir well. In another bowl make a paste with the cocoa, hot water and vanilla. Stir the paste into the other ingredients. This recipe can be placed in a 9×13 cake pan or a bundt cake pan. Make sure the pan is greased and floured. Bake for 30 minutes at 350F.

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