Chocolate Chip Refined Sugar-Free Cookies

1. Sift together flour, baking powder, and salt in a bowl. Set aside.
2. Beat sugar/sucanat, cream cheese, butter and coconut oil in the bowl of a stand mixer. Add egg and vanilla and mix to combine.
3. Add flour mixture 1/2 cup at a time until all combined.
4. Mix in chocolate chips.
5. Preheat oven to 350 degrees F. Line 2-3 baking sheets with parchment paper. Use a small ice cream scoop to uniformly scoop out the dough, flatten the ball a bit and arrange about an inch apart on the cookie sheets. Decorate as you like!
6. Bake for 12-15 minutes (mine were perfect at 15) until light golden brown.

Nutrition Information
Serving: 1* Calories: 102.5* Fat: 6.2g* Fiber: 1g* Carbs: 6.1g* Protein: 1.7g* Points+: 2* Old Points:2