The Pioneer Woman Tasty Kitchen
Profile Photo

Chocolate Chip Kahlua Cookies

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

24
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Classic chocolate chip cookie spiked with Kahlua and espresso! Perfect with a cold glass of milk.

Ingredients

  • 2-½ cups Flour
  • 1 teaspoon Baking Soda
  • 1 teaspoon Salt
  • ½ Tablespoons Espresso Powder
  • 1 Tablespoon Kahlua
  • 1 cup Butter, Softened
  • ¼ cups Sugar
  • ¾ cups Brown Sugar, Packed
  • 1 teaspoon Vanilla Extract
  • 2 whole Eggs
  • 2 teaspoons Water
  • 2 cups Semi-Sweet Chocolate Chips

Preparation

Preheat oven to 375°F.

Combine the flour, baking soda and salt in a small bowl.

In a small dish, stir to dissolve the espresso powder in the Kahlua. Set aside.

Beat butter, granulated sugar, brown sugar and vanilla extract in a large mixer bowl until creamy. Beat in the Kahlua mixture. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture and then mix in the 2 teaspoons of water. Stir in the chocolate chips using a rubber spatula.

Drop dough by rounded tablespoon onto un-greased baking sheets placing them 2 inches apart. We like our cookies thin, so I like to press down in the cookie dough balls with the palm of my hand to help flatten them a bit.

Bake for 9 to 11 minutes or until golden brown. Remove pans from the oven and allow cookies to cool on baking sheets for 2 minutes. Then remove them to wire racks to cool completely.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Limoncellos
Profile Photo by Kaz Weida from A Sweet Little Life in Desserts
A boozy Girl Scout cookie that features a bright, zesty shortbread...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 20 Level: Easy


Hazelnut Pistachio Biscotti
Profile Photo by Leigh Suznovich of Jeanie and Lulu's Kitchen in Desserts
Biscotti is the ultimate treat with coffee or tea! This hazelnut...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 20 Level: Easy


Lemon Cream Cheese Cookies
Profile Photo by Marsha | Marsha's Baking Addiction in Desserts
Deliciously soft, chewy, and thick cookies made with cream cheese for...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 15 Level: Easy


Peanut Butter Chocolate Skillet Cookie
Profile Photo by Kelley Simmons @ Chef Savvy in Desserts
Firm around the edges and soft and gooey in the center. Ready...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Pina Colada Cookies
Profile Photo by Andrea in Desserts
These have to be my most favorite cookie ever.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 30 Level: Easy