10 Reviews
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Boz on 9.29.2014





This recipe is great. EVERYONE loves it in my family, and then some! Super easy to make, only thing is that the dough is very sticky, but other than that its deliciously good! I’ll keep making this!

Trish Boese on 10.28.2013





I made these and thought they were pretty good, but the oil makes them taste different than the chocolate chip cookies I’m used to.

Shelly In The Kitchen on 4.16.2013





I thought these were fabulous!! I doubled the recipe (and tripled the vanilla). I spread mine out in one sheet on a cookie sheet with no problem. They were a little thicker than they were supposed to be, so I ended up cooking them for about 15 minutes or so. I let them cool completely before cutting and they turned out great!!!
Kim on 3.28.2013





These are okay. The oil leaves a funky taste….my kids won’t eat them. I will make these again except use all butter. Just requires planning ahead so the butter can soften. Super quick and easy, which I love…just not the right flavor.

clarency on 3.9.2013





The dough was a little to sticky and gooey to properly work with, but the the flavour of the cookies were delicious. I would recommend to increase the flour so the dough is not as sticky to work. Other then that I really like this recipe.
6 Comments
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Love and Zest on 3.24.2013
Whoa!! These look so cool and delicious!!
Colette (Coco in the Kitchen) on 2.1.2013
They look skinnier as sticks.
Does that mean I can eat MORE?!
jsiar on 1.29.2013
I made this many times over the holidays using red and green M&M’s. Everybody loved them and scarfed them down. I prefer using an equal amount of melted butter instead of oil. Thanks for a great keeper of a recipe.
Robin Lundeen on 11.8.2012
I make this a couple times a month to send to youth group. I double the recipe and use a sheet cake pan. Bake alittle longer and cut into squares. I like to use the mini chips or mini m&m’s..which I can’t find now!! Got the recipe from Taste of Home too!
kaycarrasco on 11.8.2012
What size chips? From the photo, I can’t tell if you’re using regular or minis. This looks great and I want to try it, so I’d like to be sure I’m doing it right!