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Desserts — Cakes
Recipe
Chocolate Chip Cookie Dough Cake
by Duchess of Fork on August 5, 2009 in Cakes, Desserts
Recipe Description
We all love chocolate chip cookies and we all love cake. Why not combine the two? You will LOVE this cake!
Preparation Instructions
Preheat oven to 350 degrees.
In a large bowl, beat cake and pudding mixes with sour cream, milk, oil and eggs. Fold in chocolate chips and cookie dough candies.
Pour into a greased bundt pan and bake for an hour. Cool in pan for about 20 minutes, then invert onto a cooling rack.
Once cake is completely cooled, drizzle melted chocolate bark over the top. Cut yo’self a big ole wedge and plop some vanilla ice cream on top. Don’t forget the glass of milk! It’s calcium, and that’s good for you, kids!
Ingredients
- 1 box Yellow Cake Mix
- 1 box Vanilla Pudding Mix
- 2 cups Sour Cream
- ½ cups Milk
- ⅓ cups Vegetable Oil
- 3 whole Eggs
- 2 cups Semisweet Chocolate Chips
- 2 packages Chocolate Chip Cookie Dough Candies (4 Oz. Each)
- 8 ounces, weight Chocolate Almond Bark, Melted
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Prep Time
Cook Time
Difficulty Intermediate
Servings 16
System US Metric
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Comments
iheartcupcakes on 8.6.2009
Sounds amazing cant wait to try it!! Thanks for sharing!
Jaz on 8.6.2009
If I knew what yellow cake mix, vanilla pudding mix, and cookie dough candies were I’d totally make this!
SandyPie on 8.6.2009
Wow! What a fantastic idea! The cake is rich and firm and delicious. Was too tired last night to wait to flip it out of the pan by the time it was done cooking but the stuff I ate off the top of the pan was incredible! Mine didn’t turn out quite like hers though. All my chips are in the top half not all through, I guess I should have held some back and sprinkled on top of the batter before it went in the oven since they are going to sink anyway. I wonder if mini chips would work better? Also I didn’t have the candies, so I just made some cookie dough (kids were in bed, hubs was out to town and I wanted this cake!) put it in a bit of plastic wrap and set it in the freezer to firm up, then chopped some pieces off and sunk them at different levels with the handle of a wooden spoon. Not being a huge chocolate fan I didn’t put chips in the cookie dough, so I’m loving the bites with dough. All in all a great cake I would make again!
La Dame on 8.6.2009
This looks amazing ! The next church supper I plan on making this.
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