The Pioneer Woman Tasty Kitchen
Profile Photo

Chocolate Cherry Cordial Cookies

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

24
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Share the love with these double chocolate cookies dotted with cherry-flavored dried cranberries.

Ingredients

  • 2 cups Flour
  • ¾ cups Unsweetened Cocoa Powder
  • 1 teaspoon Baking Soda
  • ½ teaspoons Salt
  • 2 sticks Butter, Softened
  • 1 cup Sugar
  • 2 whole Eggs
  • 1 teaspoon Vanilla Extract
  • 1 teaspoon Instant Coffee Granules
  • 1 cup Cherry Flavored Craisins
  • 1 bag 11.5 Ounce Bag, Semi-sweet Chocolate Chips

Preparation

Preheat your oven to 350 F.

In a large bowl mix together the flour, cocoa powder, baking soda, and salt. Set aside.

In a mixing bowl, cream together the butter and sugar. Add in both eggs, stirring well on a medium-high speed until mixed. Be sure to scrape down the sides of the bowl to get it all in there. Add the vanilla and coffee granules; whip on high for a minute to make sure they are well incorporated.

Slowly add the flour mixture to the wet ingredients a third at a time on a slow speed. Scrape down the sides of the bowl before each addition. Once it’s all mixed in, either by hand or on a slow speed fold in the Craisins and the chocolate chips.

Spoon out generous tablespoon-sized scoops of dough onto an un-greased cookie sheet placing them 2 inches apart. My batch made 24 good sized cookies. Bake for 10 minutes, or until the edges are set and centers are set but still soft. Remove from oven, let cool 2 minutes on the baking sheet and then remove the cookies to cool on a wire rack.

Enjoy with love!

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Marshmallow-Stuffed Peanut Butter Chocolate Chip Cookies
Profile Photo by Sarah in Desserts
These cookies are amazing. With browned butter, peanut butter, chocolate and...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Caramel Apple Skillet Cookie
Profile Photo by Leigh Suznovich of Jeanie and Lulu's Kitchen in Desserts
When it comes to a perfect Fall dessert, it doesn't get...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Chocolate-Dipped Coconut Meringue
Profile Photo by samantha Kment in Desserts
Light and airy meringues are dipped into a smooth dark chocolate...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 34 Level: Easy


Marshmallow-Stuffed Cookies
Profile Photo by Show Me the Yummy in Desserts
The perfect marshmallow-stuffed peanut butter chocolate chip cookie filled with browned...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 10 Level: Easy


Soft and Chewy Butterscotch Chip Pudding Cookies
Profile Photo by Erin in Desserts
Soft and Chewy Butterscotch Chip Pudding Cookies are so soft and...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 36 Level: Easy