The Pioneer Woman Tasty Kitchen
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Chocolate Avocado Pie

5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

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Level: Easy

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Description

A graham cracker crust filled with luscious, silky chocolate and topped with whipped cream—it’s rich, decadent, and positively sinful tasting.

Ingredients

  • 4 whole Ripe Avocados
  • 8 ounces, weight Cream Cheese
  • 1 cup Cocoa Powder
  • 1-½ cup Sugar
  • 1 whole Prepared Graham Cracker Pie Crust
  • Whipped Topping (optional)

Preparation

Blend together the avocados, cream cheese, cocoa powder, and sugar. (Note: Make sure you taste mixture to ensure it’s chocolaty enough. If you can still taste avocado, you’ll want to add more cocoa powder and sugar.) Press into graham cracker crust and top with whipped cream. Refrigerate before serving.

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Profile photo of katejudy311

katejudy311 on 3.20.2013

This is beyond good. I didn’t use nearly as much sugar as it called for, but otherwise, stuck to the recipe.

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