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Steph K on 9.28.2012
Easy and delicious. They are soooooooo chewy! I will definitely make these again.
Chewy Coconut Lime Cookies
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Description
Soft and chewy coconut lime cookies with a sprinkling of sugar on the outside.
Ingredients
- 2-¾ cups Flour, All Purpose
- 1 teaspoon Baking Soda
- ½ teaspoons Baking Powder
- ½ teaspoons Salt
- 1 cup Butter, Unsalted At Room Temperature
- 1-½ cup Sugar
- 1 whole Large Egg
- 1 teaspoon Vanilla Extract
- ¼ cups Fresh Squeezed Lime Juice
- 2 Tablespoons To 3 Tablespoons Lime Zest - For 3 Tablespoons You'll Need Roughly 3 Large Limes
- 1 cup Shredded Coconut, I Use Sweetened
- ½ cups Sugar, For Rolling The Cookies In
Preparation
Preheat oven to 350 F. Line a large baking sheet with parchment paper and set aside.
In a medium-sized bowl mix the flour, baking soda, baking powder and salt and set aside.
In the large bowl of a stand mixer beat the butter and 1-1/2 cups sugar until fluffy, about 3 minutes. Add egg, vanilla, lime juice and lime zest and mix until incorporated.
Add coconut and mix until incorporated. Next add the flour and mix until incorporated.
Place 1/2 cup sugar in a bowl and drop cookie dough, using a medium cookie scoop, into sugar and coat completely. Then place the cookie dough balls 2 inches apart on the lined baking sheet. Bake for 8-10 minutes.
Cool cookies on baking sheet for 2- 3 minutes then remove them from the pan to a cooling rack or paper towels to cool completely.
Recipe makes approximately 3 dozen cookies.
Enjoy!
Recipe adapted from My Happy Place.
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