The Pioneer Woman Tasty Kitchen
Profile Photo

Cherry Jubilee Chocolate Cheesecakes

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

20
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Chocolate cheesecake with a hidden cherry pie filling and topped with chocolate.

Ingredients

  • 2-½ cups Oreo Cookie Crumbs
  • 5 Tablespoons Butter, Melted
  • 2 packages Cream Cheese (8 Oz. Each), Softened
  • ½ cups Sugar
  • 2 whole Eggs
  • 2 Tablespoons Plain Yogurt
  • 2 Tablespoons Flour
  • 1 teaspoon Vanilla
  • ¾ cups Chocolate Chips
  • ½ teaspoons Shortening
  • 1 can Cherry Pie Filling (21 Oz. Can)
  • ½ cups Whipping Cream
  • 1 cup Chocolate Chips
  • 1 cup Cool Whip
  • 10 pieces Andes Cherry Jubilee Thin Mints, Unwrapped, Cut In Half

Preparation

In a medium-sized bowl mix together the Oreo cookie crumbs and melted butter. Spoon the mixture evenly into 20 cupcake liners and press down to create a crust. Set aside.

In a large bowl cream together the cream cheese and sugar until light and fluffy. Add the eggs, yogurt, flour and vanilla and beat again until fully combined. Set aside.

Preheat oven to 350 F.

Place 3/4 cup of chocolate chips and shortening in a microwave safe bowl and heat for 30 seconds. Stir and repeat the heating for additional 30 second increments until melted. Let the mixture cool for 1-2 minutes. Then pour it into the cheesecake batter and beat until mixed thoroughly. Spoon the batter evenly into the cupcake liners on top of the crust. Using a smaller spoon, create a well in the middle of each cup of batter and drop 1 teaspoon of cherry pie filling into the center of the cheesecakes. Swirl very lightly.

Bake at 350 F for 25 minutes. Then remove them from the oven and let them cool completely.

In a saucepan heat the whipping cream to boiling. Remove pan from the heat and stir in 1 cup of chocolate chips. Stir until melted. Let the mixture cool for a few minutes. Place a spoonful on top of each cheesecake and spread it out. Let the chocolate set. Top with Cool Whip and cherry candies before serving, if desired.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Tiramisu Cupcakes
Profile Photo by Fanny | Oh Sweet Day! in Desserts
A nice twist on the traditional Italian dessert, presented in little...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 16 Level: Easy


Lemon Delight Mini Cheesecake
Profile Photo by In Good Flavor in Desserts
Cheesecake bursting with lemon flavor. A vanilla wafer base, layered with...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 18 Level: Easy


Chocolate Raspberry Whoopie Pies
Profile Photo by The Newlywed Chefs in Desserts
Decadent chocolate cake pairs with luxurious berry buttercream in these heart-shaped...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 24 Level: Easy


Chocolate Almond Marble Cupcakes
Profile Photo by samantha Kment in Desserts
Black beans and great northern beans replace most of the flour...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 15 Level: Easy


Pink Velvet Cupcakes with Chocolate Frosting
Profile Photo by Annie in Desserts
These Pink Velvet Cupcakes are not quite chocolate and not quite...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy