The Pioneer Woman Tasty Kitchen
Profile Photo

Cherry Almond Chocolate Bark

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

24
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Swirled chocolate with dried cherries, almonds and cherry flavored M&Ms.

Ingredients

  • 2 cups Semi-sweet Chocolate
  • 2 cups White Chocolate Chips
  • 1 cup Almonds, Chopped
  • 1 cup Dried Cherries
  • 1 bag (about 10 Oz. Size) Cherry Flavored M&M Candies

Preparation

Line a baking sheet with wax paper, set aside. In a microwave safe bowl, melt semi-sweet chocolate chips in 30-second intervals until smooth. Spread onto wax paper.

In another bowl, melt white chocolate chips. Drop by spoonfuls onto semi-sweet chocolate. With a toothpick, carefully swirl chocolates.

Gently press almonds, cherries and M&Ms onto chocolate. Place in refrigerator to set, about 20 minutes. Break into pieces and store in an airtight container.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Handmade Peppermint Marshmallows
Profile Photo by Kathleen Wilson in Desserts
These peppermint marshmallows are perfect for your hot cocoa!
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Handmade Chocolate Marshmallows
Profile Photo by Kathleen Wilson in Desserts
Chocolate marshmallows, perfect for your hot cocoa!
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Candied Citrus Peel
Profile Photo by Dana Ferguson in Desserts
Sugary strips of winter citrus to sweeten your day.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 20 Level: Intermediate


Spicy Honey Almond Brittle
Profile Photo by Heather Cheney | Heather Likes Food in Desserts
Crunchy, sweet, buttery, and just slightly warm, this brittle will have...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 10 Level: Easy


Rocky Road Chocolate Bark
Profile Photo by Sally Chung in Desserts
Almonds, marshmallows and a sprinkle of sea salt combine for a...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 10 Level: Easy