The Pioneer Woman Tasty Kitchen
Profile Photo

Carrot Cake Whoopie Pies

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

8
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Carrot Cake Whoopie Pies with a white chocolate cream cheese filling. You’re gonna want more than one.

Ingredients

  • FOR THE WHOOPIE PIES:
  • 2 ounces, weight Butter
  • 2 ounces, weight Brown Sugar
  • 2 ounces, weight Sugar
  • 1 teaspoon Vanilla
  • 1  Egg
  • 6 ounces, weight Flour
  • ¼ teaspoons Salt
  • ¾ teaspoons Baking Soda
  • ½ teaspoons Baking Powder
  • ½ teaspoons Cinnamon
  • ½ teaspoons Ginger
  • ¼ teaspoons Nutmeg
  • ¼ teaspoons Allspice
  • ¾ cups Shredded Carrots
  • FOR THE CREAM CHEESE FILLING:
  • 2 ounces, weight White Chocolate
  • 8 ounces, weight Cream Cheese
  • 4 ounces, weight Butter
  • 4 ounces, weight Powdered Sugar

Preparation

For the whoopie pies:
Cream butter, brown sugar, and white sugar until fluffy. Scrape down the sides, and add the egg. Beat for 1 minute, or until egg is fully incorporated.

In a separate bowl, combine flour, salt, baking soda, baking powder, and all the spices together. Add to the butter mixture, little by little, scraping down the sides each time. Add carrots last, and combine.

Preheat oven to 350ºF.

Put carrot batter into a piping bag fitted with a wide flat tip. Pipe out disks that are 2 ½ inch diameter, then tap the sheet tray down on the table a few times for the batter to settle in. If there is a tip where you piped the batter, wet your hands a little and tap the tip down.

Bake for about 15 minutes.

For the white chocolate cream cheese filling:
Melt white chocolate over a double boiler, keeping a careful eye on it so it does not burn. Once melted, set aside.

In a mixing bowl fitted with a paddle attachment, beat cream cheese and butter together, then slowly add sifted powdered sugar. Once powdered sugar is all incorporated, beat on high to get the filling nice and fluffy. Then slowly add the melted white chocolate.

Place filling into a piping bag, no tip necessary. Once whoopie cookies are cooled, arrange side by side to fill. Pipe filling onto one side, and cover.

You can roll sides in shaved white chocolate if you like or just enjoy as is!

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Low Carb Gluten-Free Graham Crackers with Almond Flour
Profile Photo by Taylor Kiser in Desserts
These homemade Low Carb Gluten Free Graham Crackers with Almond Flour...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 24 Level: Easy


Chocolate-Chocolate Chip Cookies
Profile Photo by The House Mouse in Desserts
Made with almond flour and egg-free, these are a great option...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 24 Level: Easy


White Chocolate Chip Chocolate Cookies
Profile Photo by Kim in Desserts
These cookies are what you’ve been looking for. Filled to...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 27 Level: Intermediate


Safe-to-Eat Raw Cookie Dough
Profile Photo by PW Food & Friends in Desserts
Eat raw cookie dough without worry using a safe-to-eat cookie dough....
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 10 Level: Easy


The Best Salted Tahini Chocolate Chip Cookies
Profile Photo by Angelina Papanikolaou in Desserts
These easy one-bowl Salted Tahini Chocolate Chip Cookies are thick and...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 24 Level: Easy