The Pioneer Woman Tasty Kitchen
Profile Photo

Caramel Praline Tart

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

8
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Gooey, delicious pie made with caramel, pecans, and chocolate.

Ingredients

  • 1 whole Pie Crust
  • 11 ounces, weight Caramel Bits
  • 1 cup Heavy Whipping Cream, Divided
  • 3-½ cups Pecan Halves
  • ½ cups Semisweet Chocolate Chips, Meted

Preparation

1. Unroll pie crust on a lightly floured surface. Transfer to a pie plate or 11-inch fluted tart pan with removable bottom; trim edges.

2. Line unpricked pastry shell with a double layer of heavy duty foil. Bake at 450ºF for 8 minutes. Remove foil; bake 5-6 minutes longer or until light golden brown. Cool on wire rack.

3. In large saucepan, combine caramels (there are about 32 caramels in an 11-ounce bag) and 1/2 cup cream. Cook and stir over medium-low heat until caramels are melted. Stir in pecans. Spread filling evenly into crust. Drizzle with melted chocolate.

4. Refrigerate for 30 minutes (or longer!) until set. Whip remaining cream; serve with tart.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Matcha Custard Coconut Tart
Profile Photo by Fanny | Oh Sweet Day! in Desserts
This tart complements your dinner elegantly with its silky and smooth...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Shortcake Sheet Cake
Profile Photo by Julie {The Old School Cook} in Desserts
Shortcake for a crowd! Easy to make with pantry staples, it's...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 24 Level: Easy


Prickly Pear Limeade Popsicles
Profile Photo by Raquel ~ Horses & Heels in Desserts
Sweet and tart popsicles with just three ingredients.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Whole Wheat Pecan Date Chai-Tea Ring
Profile Photo by Sal @ Berry Sweet Life in Desserts
Wholewheat Pecan Date Chai-Tea Ring.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 10 Level: Easy


Sea Salt Toasted Marshmallow Cupcakes
Profile Photo by The sweet and sour baker in Desserts
Fluffy toasted marshmallow frosting atop a deeply chocolatey cupcake with a...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 24 Level: Easy