The Pioneer Woman Tasty Kitchen
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Caramel Cracker Bars

5.00 Mitt(s) 3 Rating(s)3 votes, average: 5.00 out of 53 votes, average: 5.00 out of 53 votes, average: 5.00 out of 53 votes, average: 5.00 out of 53 votes, average: 5.00 out of 5

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Level: Easy

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Description

Crunchy, chewy, salty and sweet all in one delicious bite!

Ingredients

  • 2 cups Graham Cracker Crumbs
  • 1 cup Brown Sugar
  • 1 cup Granulated Sugar
  • 1 cup Butter
  • ½ cups Milk
  • 1 box (16 Oz. Box) Ritz Crackers (about 80 Crackers)
  • 1 cup Butterscotch Morsels
  • 1 cup Semi-sweet Chocolate Morsels
  • ¾ cups Peanut Butter

Preparation

In a saucepan, heat graham cracker crumbs, sugars, butter and milk. Bring to a boil and continue stirring while boiling for 5 minutes. Remove from heat.

In a foil-lined (and buttered) 13×9 baking dish, layer Ritz crackers over the bottom. Pour half of the caramel mixture over the Ritz, then lay another layer of Ritz crackers over the caramel mixture. Add the remaining caramel mixture. Repeat with one more layer of Ritz crackers. Refrigerate while continuing with the next step.

In a small saucepan, melt butterscotch and semi sweet morsels with peanut butter. Stir until smooth and creamy. Pour over the Ritz crackers and refrigerate 4 hours or overnight.

Cut into bite size pieces and enjoy cold!

4 Comments

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4littleFergusons on 6.27.2011

How pretty would these be on a Christmas goody tray? YUM!

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adeline on 6.24.2011

I’m always looking for something different for my g’kids and this seems to fit the bill….so will make this very soon.
I like the Keebler cracker idea too….we always have 2 boxes in the pantry ( hubby’s favorite cracker )

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Lisa on 6.23.2011

Mmmmm…I have a very similar recipe, but we call them Keebler Bars…we use Keebler club crackers in a single layer on a jelly roll pan, the caramel layer next, and top it off with the chocolate layer. These are our “most requested” item when we have family gatherings! I highly recommend them to all!

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kayjus33 on 6.23.2011

Oh my gosh!! These sound absolutely delicious! I am so going to try these.

3 Reviews

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shrekford on 12.5.2012

These are great! I didn’t have Ritz crackers, so I used club crackers instead. So yummy. :)

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Erin on 12.21.2011

These are fantastic!! These were part of my Christmas goody gifts:)

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kayjus33 on 7.19.2011

Made these yesterday and oh man these are soooo good!! Thanks for a great recipe!

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