One Review
You must be logged in to post a review.
These are so cute! Perfect for Halloween or any fall activity!
Preheat oven to 350 degrees F.
Place butter and sugar in a medium bowl; beat with a wooden spoon until combined. Beat in egg yolk, vanilla, baking powder, and salt. Add flour, and mix until a dough forms.
Scoop out level teaspoons of dough, and roll into balls (chill dough briefly if it becomes too soft to handle). Place balls on parchment covered baking sheets, 2 inches apart.
Bake in the preheated oven, rotating sheets halfway through, until edges are firm and cookies are dry to the touch (do not let cookies color), 10 to 12 minutes.
Remove from oven and gently press a candy corn into the center of each cookie (surface of cookies may crack slightly). Cool on sheets for 1 minute; then transfer cookies to a rack to cool completely.
No Comments
Leave a Comment!
You must be logged in to post a comment.