Campfire Banana Boats

Slice bananas down their length and open slightly like you would with a hot dog bun. Sprinkle marshmallows and chocolate chips into each banana. Break the wafers into bite-sized pieces and place on top of the filled bananas. Drizzle with caramel. Wrap each banana in aluminum foil and place on the coals at the edge of your campfire. Allow them to cook for 10-15 minutes. Remove with a pair of long-handled tongs and allow to cool. Unwrap and serve!

This can also be done on a grill, in a toaster oven, or a conventional oven. Just preheat to roughly 350ºF, wrap with the foil and place directly on the grill or rack and let cook for 10-15 minutes. Remove from heat, allow to cool and serve.