The Pioneer Woman Tasty Kitchen
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Blueberry White Chocolate Bars

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Level: Easy

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Description

Simple and delicious! Perfect for a holiday meal or a simple family supper. Versatile and easy!

Ingredients

  • 1-½ cup Flour
  • ¾ cups Brown Sugar
  • ¾ cups Butter
  • 1 teaspoon Baking Soda
  • 2 cups Blueberries, Frozen (you Can Substitute Raspberries, Strawberries, Etc,)
  • ¼ cups Water
  • 2 Tablespoons Cornstarch
  • ¾ cups White Chocolate Chips

Preparation

Heat oven to 350ºF. Mix flour, sugar, butter, and baking soda together. Press into ungreased 9 x 13 inch baking pan. Bake 15 minutes.

Mix blueberries, water and cornstarch in a 1-quart saucepan. Heat to boiling, stirring constantly. Boil and stir 1 minute. Cool for 5 minutes.

Sprinkle white chocolate chips over crust. Spoon fruit mixture over white chocolate chips. Return to oven and bake 20 minutes longer.

Let cool and cut into bars.

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