The Pioneer Woman Tasty Kitchen
Profile Photo

Birthday Brownies

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

15
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Birthday brownies. Yum.

Ingredients

  • ½ cups Butter
  • 1 cup Sugar
  • 2 whole Eggs
  • 1 teaspoon Vanilla Extract
  • ⅓ cups Unsweetened Cocoa Powder
  • ½ cups All-purpose Flour
  • ¼ teaspoons Salt
  • ¼ teaspoons Baking Powder
  • 11-½ ounces, weight Premium Milk Chocolate Chips
  • Rainbow Sprinkles

Preparation

1. Preheat oven to 350ºF (175ºC) and grease your whoopie pie pan.

2. In a large saucepan, melt butter. Remove from heat, and stir in sugar, eggs, and vanilla. Beat in cocoa, flour, salt, and baking powder. Spread batter into prepared pan.

3. Bake in preheated oven for 13 minutes. Do not overcook.

4. In a microwave-safe bowl, melt half the chocolate chips in 30-second intervals, stirring in between until completely melted. Remove from the microwave and pour the remaining half of your chocolate chips into the bowl. The heat from the melted batch will melt the remaining chips. This is called tempering.

5. Carefully dip half of each whoopie pie into the chocolate, lay on parchment paper or a wire rack and sprinkle with sprinkles. Refrigerate for 4 minutes until firm. Store in an airtight container.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Chocolate Brownies in 30 Minutes
Profile Photo by Liv Hlacova in Desserts
Very quick and easy to make. Fudgy on the inside, and...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 15 Level: Easy


Spicy Hermit Bars
Profile Photo by Carol in Desserts
A classic from New England filled with warm spices and plump...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 14 Level: Easy


Sweet Potato Chocolate Cake Fudge Bites with Pecans
Profile Photo by Nora | Savory Nothings in Desserts
Share a sweet moment with a loved one over these rich...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 16 Level: Easy


Dee’s Lemon Bars
Profile Photo by Carol in Desserts
Buttery crust, tart lemon filling and a sprinkle of powdered sugar-these...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 24 Level: Easy


Zbrownies
Profile Photo by BakeUp Artist in Desserts
Nowadays, everyone has heard of zoodles: zucchini + noodles = zoodles,...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 15 Level: Easy