No Reviews
You must be logged in to post a review.
Banana “Ice Cream”
x
Print Options
Description
A healthier way to enjoy banana pudding/ice cream.
Ingredients
- 1 whole Banana, Peeled And Frozen Overnight
- 3 Tablespoons Milk
- 1 teaspoon Nutella
- 3 Tablespoons Old Fashioned Oats
- 1 dash Cinnamon
Preparation
First, freeze a banana overnight, but make sure you peel it first. I found out the hard way that you can’t peel a frozen banana.
Cut the frozen banana into coins, then put them in the food processor. After the banana starts to get creamy, add the milk, Nutella, oats and cinnamon. Vanilla extract might have been nice, too. Anyways, process the mixture until everything is incorporated, then scoop into a bowl and enjoy!
Related Recipes
Prep: Cook:
Serves: 6 Level: Easy
Prep: Cook:
Serves: 12 Level: Intermediate
Brown Butter Blondies
by Lindsay @ My Therapist Cooks in
Desserts
by Lindsay @ My Therapist Cooks in
Desserts
Super yummy and easy blondies made in one bowl with no...
Prep: Cook:
Serves: 16 Level: Easy
Prep: Cook:
Serves: 24 Level: Intermediate
Pumpkin Cupcakes
by Beth Pierce in
Desserts
by Beth Pierce in
Desserts
These scrumptious and adorable moist cinnamon pumpkin cupcakes are topped with...
Prep: Cook:
Serves: 12 Level: Easy
3 Comments
Leave a Comment
You must be logged in to post a comment.
jackx18 on 6.11.2010
I did something similar but I didn’t use any milk – the bananas alone came out with an ice cream texture and tasted great. I also added peanut butter to a batch. And I bet chocolate, vanilla, and or cinnamon would be good too.
goodygumdrops on 2.1.2010
i tried it with peanut butter yesterday and it’s also a great addition!
hellosal on 1.25.2010
I’ve done this many times for the kids but I used only frozen bananas and milk. The Nutella and oatmeal sound like great additions, can’t wait to try it!