Select a size: | | | |
| Prep Time Cook Time |
Servings 20 | Difficulty Easy |
Ingredients
- ¾ cups All-purpose Flour
- 1 Tablespoon Baking Powder
- ⅓ cups Butter, Softened
- ¼ cups Brown Sugar
- ¼ cups White Sugar
- 1 pinch Salt
- ¼ teaspoons Cinnamon
- 2 whole Eggs
- 1-¼ cup Old Fashioned Oats
- 1 whole Big Apple, Peeled, Cored And Chopped
- 1 cup Walnuts, Chopped
Preparation Instructions
Preheat your oven to 355°F. Line a cookie sheet with parchment paper.
In a large bowl combine flour, baking powder, butter, brown and white sugar, salt, cinnamon and eggs. Mix until well combined.
Fold in oats, apple and walnuts. Drop dough with a teaspoon onto the baking sheet leaving at least an inch between each.
Bake for 15 minutes. Let them cool completely on a cooling rack.
