The Pioneer Woman Tasty Kitchen
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Apple Oatmeal Cookies

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Level: Easy

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Description

Tasty and seasonal, these cookies are like mini apple pies!

Ingredients

  • 1-½ cup Apples, Peeled And Finely Diced
  • 1-½ cup Cane Sugar, Divided
  • 1 cup Walnuts, Finely Chopped (I Use My Food Processor)
  • ¼ cups Water
  • 1 cup Butter
  • 2 whole Eggs
  • 2 cups Flour
  • 2 teaspoons Baking Powder
  • 1 teaspoon Cinnamon
  • ½ teaspoons Ground Cloves
  • ½ cups Milk
  • 2 cups Quick Cooking Oatmeal

Preparation

Heat oven to 375ºF.

In a saucepan, combine apples, 1/2 cup cane sugar and nuts. Add water. Cook and stir over medium heat until mixture is thick and apples are tender, about 10–15 minutes.

Cream butter and remaining 1 cup of cane sugar. Beat in eggs.

Sift together flour, baking powder, cinnamon and cloves. Add alternately with milk to the creamed mixture. Stir in oatmeal.

On a greased baking sheet, drop dough by the teaspoonful. Make depression in the center. Top with about 1/2 teaspoon apple filling.

Bake at 375ºF for 10–12 minutes.

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