The Pioneer Woman Tasty Kitchen
Profile Photo

Apple Cranberry Cake

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

8
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

A vegan apple cranberry cake.

Ingredients

  • 2 cups Unbleached Flour
  • 2 teaspoons Baking Powder
  • ½ teaspoons Freshly Grated Nutmeg
  • 1 teaspoon Cinnamon
  • ¼ teaspoons Salt
  • ½ cups Brown Sugar
  • ½ cups Sugar
  • ½ cups Safflower Oil
  • 1 teaspoon Vanilla
  • 1 cup Amond Milk (unsweetened, At Room Temp)
  • 1 cup Peeled And Sliced Apples
  • 1 cup Cranberries, Fresh Or Frozen, Chopped In Food Processor

Preparation

Preheat oven to 350ºF.

Prepare a 9-inch round cake pan. I use a thin smear of coconut oil and light dusting of flour on the cake pan to prepare.

Whisk flour, baking powder, nutmeg, cinnamon, and salt together and set aside.

In another bowl whisk brown sugar, sugar, and safflower oil. Add vanilla and whisk.

Add dry ingredients to sugars, oil and vanilla mixture. Fold together dry and wet ingredients until about halfway combined. Add half the almond milk and partially fold. Add the remaining almond milk and fold ingredients until just combined (do not overmix).

Add apples and chopped cranberries, folding in until just combined. For a tender cake, do not overmix.

Use spatula to pour batter into a 9″ prepared pan. Bake at 350ºF for 50 minutes, turning cake in the oven halfway through if need be.

Allow cake to completely cool before removing from pan and placing on a cooling rack.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Strawberry and Cream Sponge Cake
Profile Photo by Fanny | Oh Sweet Day! in Desserts
Easy no butter sponge cake loaded with whipped cream and fresh...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Strawberry and White Chocolate Charlotte Cake
Profile Photo by Cookinglsl in Desserts
A light combination of strawberry and white chocolate mousse and sweet...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Vanilla Pound Cake with Fresh Berries
Profile Photo by Jen @ Peanut Butter and Peppers in Desserts
A light, moist, vanilla flavored pound cake served with fresh berries...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 20 Level: Easy


Eggless Apple Cinnamon Cake
Profile Photo by Mamma K (The Broke Kitchen) in Desserts
A simple egg-free cake that's dense and delicious.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Hot Milk Cake with Macerated Strawberries
Profile Photo by Patricia @ ButterYum in Desserts
I don't know why this awesome cake has fallen off the...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy