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Two of nature’s most beloved ingredients combine to make this delicious Strawberry Honey Jam.
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Recipe
Apple and Peanut Butter Oatmeal Crumble
by keepitsweet on February 8, 2012 in Desserts, Fruit Desserts
Recipe Description
Whole grain and no sugar added, this is healthy enough for breakfast but tasty enough for dessert!
Preparation Instructions
Preheat oven to 350ºF. Spray a 9-inch baking dish with nonstick cooking spray and set aside.
In a medium bowl, combine apples, cinnamon and sweetener; set aside.
In a large bowl, whisk together oatmeal, flour, baking soda and salt. Stir in peanut butter; it will be lumpy but that is okay. Stir in egg whites and vanilla.
Stir in apples. There will be a high proportion of apples to batter.
Spread mixture into prepared baking dish and bake for about 30 minutes or until top is firm and apples are tender.
Serve warm for breakfast with Greek yogurt or dessert topped with frozen yogurt.
Keep leftovers refrigerated for several days and re-heat before serving.
Ingredients
- 2 cups Chopped Granny Smith Apples (5 Small Apples Or 2-3 Large)
- 1 teaspoon Cinnamon
- 2 Tablespoons Splenda, Or Sweetener Of Choice
- 1-½ cup Rolled Oats
- ½ cups Whole Wheat Pastry Flour
- 1 teaspoon Baking Soda
- ¼ teaspoons Salt
- ½ cups Natural, Creamy Peanut Butter
- ½ cups Egg Whites
- 1 teaspoon Vanilla Extract
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Friends of Tasty Kitchen
Meet Meredith
Meredith is a Texas ranch girl who transitioned from a graphic designer to a full-time stay-at-home mom and full-fledged blogger. Her blog In Sock Monkey Slippers is full of mouthwatering recipes and beautiful photographs. Her daughter Mia, aka "feisty little bear," is the inspiration behind her blog. Go see her recipe box and try to resist dreaming about all the food you see there. (It just ain't possible.)
Meet Brenda
Ever wondered why Brenda calls her blog A Farmgirl's Dabbles? You guessed it: She was raised on a farm. This South Dakota girl combines the traditions of her mom and grandma with modern food ideas, and every recipe she shares is approved by her husband and two girls. Her photography is amazing, too, as is her creativity in the kitchen. Go check out her recipe box and see for yourself!
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