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Apple and Orange Jam

by on March 14, 2011 in Desserts, Fruit Desserts March 14, 2011 DessertsFruit Desserts
See post on gourmantine’s site!
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Level: Easy

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Description

A simple homemade treat.

Ingredients

  • 1 whole Orange, Zest And Juice (You Will Only Need Half The Juice)
  • 2 whole Granny Smith Apples
  • 3 Tablespoons White Sugar

Preparation

Grate the zest of the orange and squeeze the juice. Peel and core the apples, then cut into small cubes of equal size.

Mix all the ingredient in a small saucepan and simmer for about 15 minutes till, the apples are soft, stirring occasionally. Check if you are happy with the sweetness, then pass through a fine sieve and store in an airtight jar.

3 Comments

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11nana on 3.16.2011

Thanks! =)

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gourmantine on 3.15.2011

I haven’t personally tried it, but my grandmother has been making and canning (a lot of) apple jam this way for years, so it’s really possible :)

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11nana on 3.14.2011

Do you know if this recipe can be canned?

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