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Vegan, gluten-free and dairy-free, this no-bake energy bite is loaded with nutrient dense ingredients for a healthy bite that no one will resist!
Add all the ingredients to a blender cup except the chocolate chips (I used a Vitamix). Blend until well combined and there are no large chunks left.
Grab a spoonful of the mix and roll into a tight ball. Freeze or refrigerate for 5–10 minutes.
Meanwhile, melt chocolate chips (using the microwave or a double boiler). Dip the energy balls in the melted chocolate bowl. I used two spoons for this process. If you are adding sprinkles, pour a few over each energy ball. Freeze or refrigerate for an additional 10–20 minutes. If you are making energy-pops, this is the time to insert the lollipop stick.
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