The Pioneer Woman Tasty Kitchen
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5-Ingredient Gluten-Free Walnut Cookies

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Level: Easy

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Description

Here’s a delicious and easy-to-make cookie recipe for walnut lovers. It’s also completely gluten-free and dairy-free.

Ingredients

  • 1 cup Walnuts
  • 2 whole Eggs
  • 4 Tablespoons Flax Meal Or Ground Flaxseed
  • 3 Tablespoons Maple Syrup
  • 1 teaspoon Baking Powder
  • 1 teaspoon Cinnamon

Preparation

Preheat oven to 180°C (350°F).

Grind the walnuts, reserving some whole walnuts for decoration.

Whisk eggs. Add the rest of the ingredients and mix everything together.

Shape cookies and decorate them with a walnut. Bake for about 15 minutes.

Let them cool and enjoy!

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