The Pioneer Woman Tasty Kitchen
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Tandoori Masala

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Level: Easy

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Description

An aromatic spice mixture used in many Indian curries.

Ingredients

  • 2 teaspoons Ground Cloves
  • 1-½ teaspoon Cardamom Powder
  • 1-½ teaspoon Cumin Powder
  • 1-½ teaspoon Coriander Powder
  • 1 teaspoon Ground Ginger
  • 1 teaspoon Garlic Powder
  • ½ teaspoons Ground Cinnamon
  • 1 teaspoon Fenugreek Powder
  • ½ teaspoons Ground Black Pepper

Preparation

Combine all the ingredients—no toasting required.

Sift through a sieve to get out the lumps. Store in an airtight jar or container. Should keep for 3-4 weeks!

Goes great in tikka masalas, used as a seasoning or rub for tandoori chicken and other Indian curries!

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