The Pioneer Woman Tasty Kitchen

Simple Strawberry Jam

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Level: Easy

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Description

As implied in the title, this recipe is ridiculously simple. No canning equipment required—and it’s delicious!

Ingredients

  • 4 cups Halved Strawberries
  • 1 cup Granulated Sugar
  • 2 teaspoons Fresh Lemon Juice

Preparation

1. Combine strawberries and sugar in a medium saucepan, and bring to a simmer over medium-high heat, stirring frequently. Reduce heat to medium and simmer 1 hour or until thick, stirring occasionally.

2. Remove from heat, and stir in lemon juice. Cool to room temperature.

Enjoy!

One Comment

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Dione on 6.30.2015

Easy and very tasty. Nice change from all the work of canning, when you only have a limited amount of berries.

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