The Pioneer Woman Tasty Kitchen
Profile Photo

Pickled Radishes

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

4
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Great on salads and sandwiches!

Ingredients

  • 1 bunch Radishes
  • 1 whole Shallot
  • ⅔ cups Water
  • ½ cups Red Wine Vinegar
  • 2 Tablespoons Sugar
  • 2 teaspoons Kosher Salt

Preparation

Slice radishes and shallots very thin. Use a mandoline if you have one.

Heat in a saucepan the water, vinegar, sugar and salt until it boils. Remove from heat and pour solution over sliced radishes and shallots. Allow to sit in the refrigerator for an hour.

Drain solution from radishes and serve or store for up to 2 days.

Warning: these should be used quickly or they will make your fridge smell!

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Homemade Hot Sauce
Profile Photo by PW Food & Friends in Condiments
With this simple recipe, you can make hot sauce as hot...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 36 Level: Easy


Basil Avocado Yogurt Sauce
Profile Photo by Queen of My Kitchen in Condiments
Basil Avocado Yogurt Sauce is made with Greek yogurt instead of...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Spicy Pineapple Salsa
Profile Photo by Brynn at The Domestic Dieitian in Condiments
Flavorful, healthy, pineapple salsa with a bit of a spicy kick....
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 3 Level: Easy


Wild Garlic Pesto
Profile Photo by Elena in Condiments
Vegan and raw Wild Garlic Pesto is a truly universal spring...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Apricot-Basil Spread
Profile Photo by C. L. ( Cheryl ) "Cheffie Cooks" Wiser in Condiments
Crazy good spread for baked goods, homemade bread, muffins, toast.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy