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Submitted by Lacey Baier of A Sweet Pea Chef on October 16, 2011 in Condiments, Seasonings
| Prep Time Cook Time |
Servings 2 | Difficulty Easy |
Note: makes enough seasoning for about 2 lbs. meat.
Combine all ingredients in small mixing bowl and mix well. Store in an airtight container if not using right away.
Enjoy!