Select a size: | | | |
| Prep Time Cook Time |
Servings 4 | Difficulty Easy |
Ingredients
- ½ cups Worcestershire Sauce
- ¼ cups Low Sodium Soy Sauce
- 1 teaspoon Lemon Pepper Seasoning
- ¼ cups Olive Oil
- ¼ teaspoons Ground Ginger
- 1 teaspoon Minced Garlic
Preparation Instructions
Mix all ingredients well and pour over flank steak. Marinate in refrigerator for a minimum of 12 hours (24 hours is really better). Easily seasons at least 1 pound of flank steak. Can also be used as a marinade for chicken, pork, or veggies! This is the easiest (and tastiest) flank steak you will ever have.
