The Pioneer Woman Tasty Kitchen
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Cranberry Pear Sauce

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Level: Easy

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Description

This cranberry pear sauce is so simple to make and is a gorgeous addition to your holiday table. Gluten-free and make-ahead friendly!

Ingredients

  • ¾ cups Water
  • 1 cup Sugar
  • 1  Orange, Zested And Juiced
  • 1 bag (12 Oz. Bag) Fresh Cranberries
  • 2  Pears, Peeled, Cored, And Chopped
  • 1 teaspoon Vanilla Extract

Preparation

In a medium-sized saucepan, combine the water, sugar, and orange zest and juice. Bring to a boil, stirring occasionally, until sugar is dissolved.

Add cranberries and pears, return to a boil, and continue to cook until cranberries pop and pears are softened. This will take about 7-10 minutes.

Remove from heat and stir in vanilla. Allow to cool then refrigerate until ready to serve. Sauce will thicken as it cools.

Recipe adapted from Simply Recipes.

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