The Pioneer Woman Tasty Kitchen
Profile Photo

Carolina Bold Gold

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

16
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

As the name implies, this is a bold BBQ sauce, but it’s not an in-your-face blast of mustard and heat. Instead, I’d like to think that it’s refined and mellow, yet it lets its roots shine. Think of it as a down home sauce in its best Sunday overalls. It really is magic on pork.

Ingredients

  • ¼ cups Spicy Brown Mustard (I Used French's)
  • ¼ cups Prepared Yellow Mustard (also French's)
  • ⅓ cups Apple Cider Vinegar
  • ⅓ cups Apple Sauce, Unsweetened
  • ¼ cups Honey
  • 3 Tablespoons Molasses, Unsulphered
  • 1 Tablespoon Worcestershire Sauce
  • 1 teaspoon Black Pepper, Ground Fresh
  • ½ teaspoons Garlic Salt
  • ½ teaspoons Granulated Onion (not "powder")
  • ½ teaspoons Ground Paprika
  • ¼ teaspoons Ground Chipotle
  • ⅛ teaspoons Ground Cinnamon

Preparation

Combine all of the ingredients in a mixing bowl and whisk to combine. Blend with a immersion/stick blender. Cover or put in an airtight container and refrigerate for up to a month.

Use as you would any barbecue sauce.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Thyme Infused Honey
Profile Photo by Lail | With A Spin in Condiments
With this recipe as a guide, get creative and prepare your...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 10 Level: Easy


Apple Pie Syrup
Profile Photo by Terri @ that's some good cookin' in Condiments
If you’ve ever wanted to drink your apple pie, this is...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Homemade Cranberry Raspberry Sauce
Profile Photo by Joyce@Light Orange Bean in Condiments
This hearty and sweet cranberry raspberry sauce will add extra fruity...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Blueberry Syrup
Profile Photo by Eating with Alice in Condiments
This blueberry syrup can be used warm or cold, and is...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Three Citrus Marmalade
Profile Photo by Eating with Alice in Condiments
This marmalade is best enjoyed on warm, buttery toast, or on...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 3 Level: Intermediate