The Pioneer Woman Tasty Kitchen
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Better Banana Butter

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Level: Easy

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Description

Golly, oh my there are so many uses for this easy recipe. Serve with breakfast items, toast, English muffins, biscuits, pancakes, waffles or whatever else sounds good.

Ingredients

  • 5 whole Ripe Bananas, Peeled
  • 1-¼ stick Sweet Cream Butter, Softened
  • 1 teaspoon Lemon Juice Concentrate
  • ½ cups Granulated Sugar
  • ½ cups Brown Sugar
  • 3 Tablespoons Pure Honey
  • 2 Tablespoons Cinnamon

Preparation

In a large mixing bowl add ripe bananas and smash them with a fork (or potato masher). Add butter, lemon juice and sugars, and stir with a wooden spoon or spatula. Add honey and cinnamon and stir well to combine. Place in airtight container(s), pack it in with a spatula and refrigerate. Will keep in the refrigerator for 1 week. In my household nothing lasts that long! Enjoy!

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